ChornyRuns! in St. Thomas V.I.

ST. THOMAS V.I.

As I write, I'm sitting on a balcony in 85 degree weather, looking out over the Caribbean. Just arrived in St. Thomas V.I. Tuesday. Here for the 8Tuff miles which is on St. John on Saturday. It's an 8.38 mile race that climbs 1400ft. 5 miles up, 3 miles down. There are iguanas in the trees, lizards all over the house, humming birds, and a black lab. Spent some time in the water today, it was excellent.

TRAINING

Lately I've been running between 50 and 60 miles per week. I've backed off from the 70s I was running back in November to allow my Achilles to heal. Unfortunately, healing hasn't completely taken place, although it has been more manageable lately, which means less pain, but still annoying. When I look at my overall mileage this past year, it ironically has been one of my more consistent years. I've been running every week, and 32 of the last 43 weeks have been at 50 or above. 50 miles a week...big deal right? Well, if it gets me to 60 next year and 70 the next, then I'll be just fine. And, fitness is definitely coming along. A couple key workouts lately: 6 mile LT in 30:53, and 8x1000m (60sec rest) cut down from 2:57 to 2:51, avg. 2:54.5.

I just spent 5 days in Phoenix, and climbed up Camleback. The last time I climbed camelback was in 1998 when I was running for IU. We always came to ASU or our first outdoor track meet of the year.

RACING

I tried racing another mile at one of our home meets at IU. I was thinking I could run 4:10 or better, so I figured 2:06 at the half would be ideal and then close in 2:03 or so, but I was pretty tired from some hill work that week, and ended up running 4:19. In every race I have run I've gotten to a point where I can feel the exact moment that I reach my lactate tolerance level. It's a flush of lactic acid that flows right up my thighs and at that point, I know there's nothing else I can do. So, I just smile and try to finish, hoping that next time I can go a little further.

I'm getting fit, so I'm not worried. Threshold is coming along, speed is there, VO2Max is a work in progress. I added some hill work to prepare for a race that I have coming up this Saturday.

COACHING

You'll hear me say this over and over again. I'm impressed with the guys and girls at IU. They work hard and consistent and I can't wait to see how they perform at BIG TEN's this weekend, Saturday and Sunday. The guys travel to Minnesota and the girls to Penn State. Results might be here. Sad I won't be there, and I wish them all the best.

NUTRITION

Let's keep this simple. All Nutritionals are not created equal. Neither are cars, or cameras, or restaurants. You may make the argument that 'all I need is a car to get me there, or a camera that takes pictures, or food to fill my stomach.' That's great, but if a car has no steering wheel, and a camera has no lens, or if a restaurant gives you a plate full of cardboard and glass, then you aren't getting what you pay for. When it comes to Nutritional products, there is ONLY ONE WAY to know for sure that what's on the label is in the bottle, nothing less, nothing more. The product must meet USP (Pharmaceutical) GMPs (Good Manufacturing Practices) when they are produced. That's it. 'Satisfaction' guarantees are not good enough.

This video talks about USANA, one of the few Supplement manufactures that are pharmaceutical grade.

...and this is why I only recommend USANA to everyone I meet. Remember, nutritional supplements are not created equal. Don't sell your health to the lowest bidder.